Peng Guan Bak Kwa (Walk In)
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Description
Peng Guan was founded in 2014 by Mr Zhang Ziyue and Mr Lee Kok Keong over the shared loved for the traditional festive delicacy – barbequed pork jerky or bak kwa.
Peng Guan offers the highest quality of food made with the freshest ingredients. Every bak kwa slice is purely handmade from scratch - starting from the preparation of fresh, raw ingredients with the smothering of the special Peng Guan savoury marinate recipe, to the barbecue and caramelizing of tender bak kwa meat over a bed of sizzling hot charcoal. The Peng Guan bak kwa has the most delectable, succulent meat that releases a sweet, mouth-watering and smoky aroma.
Contact: 9684 8386
9 outlets at Chinatown Complex Food Centre, Fu Lu Shou Food House @149 Rochor Road, AMK Shop, 720 Ang Mo Kio Ave 6, Foodclique Food House, Blk 132 Jurong Gateway Road, Blk 848 Yishun Street, 204 Bedok North Street 1, 373 Bukit Batok St 31, Peng Guan Cafe, 71 Kallang Bahru, Blk 496 Jurong West Street 41
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